[center][h2]The Dining Hall[/h2]
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As everyone entered the dining hall the long buffet table was filled with food. There were 15 different types of cheese, displays of apples of many verities, honey chicken, honey yoghurt and honey bread, mashed potatoes with 5 different choices of gravy and a large plate of tomato and avocado sandwiches with gouda and light mayo on wheat bread cut into perfect squares. At the far end of the table were pastries and cookies while at the near end were sparkling juices, water, milk and iced tea.

Everything was set as if it had just arrived, food was steaming and fresh but, there was no staff to be seen. The stack of plates at the end of the table had a small card on top saying [i]Please leave your dishes on the table when you're finished.[/i] Next to it were napkins and tableware all seemed new and polished, all were of the highest quality.