5:10 left in the second :3 and you're welcome!

What do you do now? I like to use a shallow pain and get the water swirling in like a whirlpool before i drop the eggs in. A little vinegar helps harden up the whites a little faster so you don't end up with like, egg soup. And yes, I'm very tempted, haha. I'm addicted to this RP and it's your fault!