[quote=@MacabreFox] Wow, I had no idea that Crohn's affected you in that way. Though I'm glad you're not exempt from greasy foods, as I do enjoy them myself! I would be living in a total hell, if I couldn't eat what I wanted ): Yes please go to that buffet, and eat all the Chinese food for me :D As I do love that too (particularly lo mein noodles). I'm also glad that gluten is good game for you as well (: there are several people I know that suffer from Celiac's, and it's been a struggle for them to find food, until recently, gluten-free. Even when I worked in a sandwich shop, we took extra precautions for people with that food disorder, as we knew how it could upset their stomach. I have heard of the Paleo diet, now, I'm not sure if that would work for you either in your circumstances. How long have you had Crohn's? [/quote] Baaaasically, my body thinks that parts of my digestive tract are invading pathogens and periodically declare the Blitziest of Kriegs when it thinks the affected tissues are doing some Zerg Creep all up in my small intestine. This ends of blocking off parts of my digestive tract, so the body tries to compensate by making other passages to get around that nonsense, all the while I have a large amount of infected fat that formed and is like "lololololcrushingyourguts", which is part of the reason I need the surgery. I should point out I'm at a healthy body weight and my previous medication failed, so that's probably a side effect of that thing, which the doctors flat out said they're taking me off of because they think it would have eventually out and out killed me, which tends to put a damper on anyone's day. Right now, I'm scheduling appointments with various specialists and prepping for a surgery, which will hopefully get rid of all the nasty shit without taking too much, because I really don't want to live my life with a colostomy bag. Man, I feel bad for people with Celiac's. My dietary restrictions suck, but I've been dealing with them for nearly 10 years and I don't really miss much of the food I don't eat anymore (except for Mini Wheats, I goddamn loved Mini Wheats). Looking at the Gluten-Free menus in restaurants and seeing the abysmally small sections in grocery stores, that's the worst.