[quote=@Rina] Anther cookbook reader? I've been eyeing Dessert Person but since they were out of stock in my area I had Ken Forkish's Flour Water Salt Yeast on my Christmas list. It's been a fun read so far and I'm planning on baking my first attempt later this week. [/quote] Definitely grab a copy when you can! There is some excellent technique and explanation in there and it’s clear that Claire wants it to be as easy or just... less intimidating. There are also some lovely anecdotes too. Not to mention that there are *so many* recipes in this book. It is just incredible value, probably my favourite dessert book!